{"product_id":"cartron-cacao-blanc-liqueur","title":"Cartron Cacao Blanc Liqueur","description":"\u003cul\u003e\n \u003cli\u003eWhite cacao liqueur made in Nuits-Saint-Georges in Burgundy, France, by Joseph Cartron\u003c\/li\u003e\n \u003cli\u003eCacao beans sourced from small family farms on the Ivory Coast are lightly roasted and crushed in-country before being transferred to Nuits-Saint-Georges\u003c\/li\u003e\n \u003cli\u003eThe cacao beans are combined with neutral sugar beet distillate, boiled lightly, and macerated for one day before the infusion is clarified; more cacao beans and alcohol are added and left to macerate for another day before the final infusion is distilled in a copper pot still\u003c\/li\u003e\n \u003cli\u003eThe resulting \"spirit of cacao\" is blended with crystalized sugar beet sugar\u003c\/li\u003e\n \u003cli\u003e24% ABV\u003c\/li\u003e\n \u003c\/ul\u003e\n \u003cp\u003eA classic cacao blanc might best be known for it’s role in milkshake cocktails such as the Grasshopper and Pink Squirrel, but it also shines as a complementary note to gin, tequila, bourbon, Scotch, and more; shaken or stirred applications are made complex without becoming cloying. Begin by trying Cartron’s exemplary cacao blanc in a 20th Century cocktail.\u003c\/p\u003e\n \u003cp\u003e\u003cstrong\u003eINFO:\u003c\/strong\u003e\u003c\/p\u003e\n \u003cp\u003eProducer: Cartron\u003cbr\u003eVintage: NV\u003cbr\u003eCountry: France\u003cbr\u003eRegion: Burgundy\u003cbr\u003eSpirit Type: Liqueur\u003cbr\u003eSpirit Sub Type: Chocolate\u003c\/p\u003e","brand":"Cartron","offers":[{"title":"700ml Bottle","offer_id":46642904170645,"sku":"FR-XCN-12-NV","price":38.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0688\/2902\/0309\/files\/Cartron-Cacao-Blanc-Liqueur.jpg?v=1763742576","url":"https:\/\/boozecity.com\/products\/cartron-cacao-blanc-liqueur","provider":"Booze City ","version":"1.0","type":"link"}