Patron Cristalino is a celebration of our tequila mastery that has resulted in one of our most exquisite and anticipated innovations to date. Expertly handmade, Patron Cristalino is the finest cristalino because it has the finest starting point, Patron Anejo. Using the traditional method, we crush our oven-baked 100% Blue Weber agave with a volcanic tahona stone, releasing the sweet agave juices and fibers, which are then distilled twice and aged in four types of oak barrels for at least 12 months. We filter the aged tequila through American oak charcoal, resulting in a crystal-clear liquid that is full of taste. Finally, the liquid is rested in oak tanks for 30 days to produce the smoothest and sweetest finish.