All Tequila
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Sombra Ensamble is a limited-edition blend of mezcals distilled from wild Tepeztate and Tobalá agaves harvested from high in the Oaxacan Sierra. Recognizing wild and rare precious resources, only 2,000 bottles were created. This special blend of Ensamble Mezcal is made from 61% Tepeztate,...
- $199.99
- $199.99
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A first-of-its-kind reposado made with Sombra's award-winning Joven mezcal, aged in Bordeaux wine barrels. Sourced from the historic and renowned Chí¢teau Léoville Poyferré, a second-growth wine estate in St Julien, France, the barrels are filled with Sombra's Joven mezcal and aged for up to...
- $54.99
- $54.99
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An artisanal 100% Espadín agave mezcal from Santiago Matatlán, Oaxaca, México. Spicy, and fruity with notes of citrus and a hint of smoke. Smooth and warming to the palate, with a clean and fruit-driven finish. Perfect in your favorite cocktail or served neat.
- $44.99
- $44.99
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Montelobos Ensamble incorporates three agaves in its making—the Papalote (A. cupreata), the Espadín (A. Angustifolia), and the Tobalá (A. potatorum), cultivated from seeds in the arid lands of the Mixteca Poblana—to create a flavor landscape that presents a strong vegetal, mineral, and fermentative profile.
- $79.99
- $79.99
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Montelobos Tobalá is a product for purists that quite literally distills the nature of this highly regarded agave plant. Presenting a sharp, herbal, buttery, and sweet character, Montelobos Tobala is unique to its category peers.
- $109.99
- $109.99
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Montelobos Pechuga is produced from a third distillation with turkey and meticulously selected local seasonal fruits and spices. It offers a sensorial experience and pays homage to the traditions of Oaxaca.
- $129.99
- $129.99
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The classic Montelobos Espadín from Oaxaca is a perfectly balanced, extraordinary mezcal, capable of transmitting the primitive flavors and aromas of the Espadín (Agave angustifolia), in an incredibly balanced and sophisticated experience.
- $49.99
- $49.99
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Experience the top shelf and high-class tone of DeLéon Añejo Tequila. This fine highland tequila is aged in bold American Oak and then finished in delicate French Oak wine casks, creating a balanced profile of rich caramel, toasted oak, and dried fruit with a...
- $54.99
- $54.99
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Experience the top shelf and high-class tone of DeLeón Reposado Tequila. The finest highland tequila is gently aged in bold American Oak and then finished in delicate French Oak wine casks creating a balanced profile, with vanilla, dried fruit and a hint of spice...
- $44.99
- $44.99
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DeLeón Blanco is driven by subtly sweet notes of coconut and fresh citrus that lead to an exceptionally smooth finish of vanilla and warm brown spice. Hand-selected at peak ripeness, exquisite 100% Highland Blue Weber agave is slowly roasted in traditional ovens to create...
- $39.99
- $39.99
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Severo Reposado is a copper-hued, clean and bright tequila. Small-batch, hand-crafted, hand-numbered 100% Blue Weber Agave tequila. Aged 10 months in White American Oak. Carefully guarded family recipe dating back nearly 100 years. Its aromatic notes are reminiscent of fresh vanilla bean, maple syrup,...
- $64.99
- $64.99
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Severo Añejo Cristalino is precise and bright. Small-batch, hand-crafted, hand-numbered 100% Blue Weber Agave tequila. Aged 18 months in White American Oak & Charcoal Filtered. Carefully guarded family recipe dating back nearly 100 years. Its aromatic notes hint at sugared, baked white fruits, like...
- $89.99
- $89.99
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Severo Añejo is deep amber in appearance, alerting tasters to its bold, complex flavor. Small-batch, hand-crafted, hand-numbered 100% Blue Weber Agave tequila. Aged 18 months in White American Oak. Carefully guarded family recipe dating back nearly 100 years. Its aromatic notes are reminiscent of...
- $79.99
- $79.99
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Severo Plata is a piercing crystalline, bold and flavorful tequila. Small-batch, hand-crafted, hand-numbered 100% Blue Weber Agave tequila. 6 months rested in Stainless Steel. Carefully guarded family recipe dating back nearly 100 years.
- $49.99
- $49.99
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Unequivocally the spiciest premium tequila in the US Carefully infuses fresh (never dried or roasted) peppers from local farmer's markets into tequila for a flavor explosion
- $29.99
- $29.99
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The hearts of ripe agave are harvested, quartered, and roasted in an autoclave at low temperatures for approximately 12 hours, which is how it's been done at Chinaco since the beginning. The hearts are then pressed and shredded in an old Molino (sugarcane press)....
- $49.99
- $49.99
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The hearts of ripe agave are harvested, quartered, and roasted in an autoclave at low temperatures for approximately 12 hours, which is how it's been done at Chinaco since the beginning. The hearts are then pressed and shredded in an old Molino (sugarcane press)....
- $59.99
- $59.99
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Chinaco Añejo is meticulously aged two and a half to three years in oak barrels to achieve its remarkably smooth and complex character and should be sipped on its own. Subtle aromas of pear, wild flowers, vanilla, smoke, and baked apple, edged with papaya...
- $79.99
- $79.99
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The leading Mezcal in Oaxaca and born from a 100% Oaxacan project. Produced from Espadín agaves with a maturity of 8+ years. A premium Mezcal is produced in a single palenque, cooked in an underground stone oven, and ground with a tahona stone. Naturally...
- $39.99
- $39.99
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Our tequila begins as 100% Blue Weber Agave, matured for seven years. We gently squeeze the cooked piñas, illuminating the agave plant's natural honey characteristic and quelling any trace of bitterness. Reposado is double distilled, then fermented in open-air tanks, amid fragrant citrus trees,...
- $29.99
- $29.99
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