Spirits
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Old Elk Rye Whiskey is a benchmark for others, but for us it's an exceptional standard that we've achieved. Taste this knock-out rye, made up of 95 percent rye and 5 percent malted barley, and you'll understand. After distilling and creating over 280 million...
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The key to our bourbon is our high malted barley content in our mashbill. By investing in our bourbon and using four times more malted barley than traditional recipes, we've created a non-traditional bourbon that generates sweet and light components. The malted barley combined...
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- $49.99
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The only luxury aged rum from Asia, Phraya Deep Matured Gold Rum sits among the finest rum in the world by using only carefully selected top-quality rums aged for 7 to 12 years, resulting in a golden amber appearance with a slight copper tint....
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Paying homage to the courageous slaves who rebelled against their British colonists in Guyana on August 18, 1823, Denizen Vatted Dark Rum embodies the liberated spirit which is the essence of our brand. Rich in history and flavor, our rum combines dark rum blended...
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With its bold yet smooth flavor, Denizen Aged White Rum is a rebellious blend of the finest small-batch rums sourced from the renowned rum-producing islands of Trinidad and Jamaica. The crystal-clear rums in the final blend include charcoal-filtered aged rum from Trinidad that has...
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Introduced in 2014, Denizen Merchant's Reserve 8-year-old rum was designed to become the ultimate go-to rum for tiki-style drinks with its versatile flavor profile and age. It is the first rum consisting of aged pot still rum from Jamaica and a rare component of...
- $39.99
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In response to the growing demand for a cocktail-friendly cognac, Eric Forget, HINE's Cellar Master, collaborated with the French Bartenders Association to create H by HINE. The selection is a harmonious blend of 20 cognacs from grapes grown in the Grande Champagne and Petite...
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A Fine Champagne blend of over 20 cognacs. More than 50% are from grapes grown in the Grande Champagne, and the remainder is from the Petite Champagne. "Aromas of roasted nectarines, ripe apricots, and succulent melon inspire the lingering first sip, while orange resin,...
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The first of its kind, Junipero fearlessly led the birth of American craft gin in 1996. Hell-bent on elevating juniper & citrus flavors, the distilling team forged a new path by crafting each batch of Junipero in a small copper pot still, scouring the...
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Severo Reposado is a copper-hued, clean and bright tequila. Small-batch, hand-crafted, hand-numbered 100% Blue Weber Agave tequila. Aged 10 months in White American Oak. Carefully guarded family recipe dating back nearly 100 years. Its aromatic notes are reminiscent of fresh vanilla bean, maple syrup,...
- $64.99
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Severo Añejo Cristalino is precise and bright. Small-batch, hand-crafted, hand-numbered 100% Blue Weber Agave tequila. Aged 18 months in White American Oak & Charcoal Filtered. Carefully guarded family recipe dating back nearly 100 years. Its aromatic notes hint at sugared, baked white fruits, like...
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- $89.99
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Severo Añejo is deep amber in appearance, alerting tasters to its bold, complex flavor. Small-batch, hand-crafted, hand-numbered 100% Blue Weber Agave tequila. Aged 18 months in White American Oak. Carefully guarded family recipe dating back nearly 100 years. Its aromatic notes are reminiscent of...
- $79.99
- $79.99
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Severo Plata is a piercing crystalline, bold and flavorful tequila. Small-batch, hand-crafted, hand-numbered 100% Blue Weber Agave tequila. 6 months rested in Stainless Steel. Carefully guarded family recipe dating back nearly 100 years.
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Unequivocally the spiciest premium tequila in the US Carefully infuses fresh (never dried or roasted) peppers from local farmer's markets into tequila for a flavor explosion
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The hearts of ripe agave are harvested, quartered, and roasted in an autoclave at low temperatures for approximately 12 hours, which is how it's been done at Chinaco since the beginning. The hearts are then pressed and shredded in an old Molino (sugarcane press)....
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The hearts of ripe agave are harvested, quartered, and roasted in an autoclave at low temperatures for approximately 12 hours, which is how it's been done at Chinaco since the beginning. The hearts are then pressed and shredded in an old Molino (sugarcane press)....
- $59.99
- $59.99
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Chinaco Añejo is meticulously aged two and a half to three years in oak barrels to achieve its remarkably smooth and complex character and should be sipped on its own. Subtle aromas of pear, wild flowers, vanilla, smoke, and baked apple, edged with papaya...
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Beautifully matured in American oak and Spanish oak casks for 18 years, this outstanding Single Malt not only brings to life the natural vibrancy of Speyside but embodies a distillery's devotion to its craft. Creamy dark chocolate, toffee, a gentle oak spiciness, and a...
- $139.99
- $139.99
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Fifteen years of maturing in American oak and Spanish oak casks have allowed this bold whisky to embrace the rich, natural elements of Speyside. On the palate, there are notes of oranges, toffee, vanilla, and leather, all wrapped together with a gentle spice. The...
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- $69.99
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Gaelic for ‘Golden Salmon', Bradan Orach is a classic, welcoming Speyside whisky, matured exclusively in American Oak ex-bourbon casks. This bright single malt was named in honor of the world-class salmon fishing found on the River Spey. Subtle with honey and vanilla, yet full-bodied....
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