We're obsessed with flavors and revere the coffee bean. Finding the right Swiss water decaffeinated espresso beans to marry with the intense mineral content of our Breckenridge water took a lot more effort than we could have ever imagined. Eventually we found the best way to brew this espresso in house and blend with our Vodka for a sipper or cocktail base that is full flavored and not overly sweet.

Alcohol percentage: 40

Tasting Notes

Full-bodied, roasted to perfection, local decaf espresso is cold infused with our vodka and natural flavors. Earthy, roasted espresso melds with pure maple syrup to create a pronounced vanilla finish that\u2019s not excessively sweet.