Copper & Kings Apple Brandy is a testament to the art of distillation and barrel aging. This American brandy is distilled from fresh-pressed apple juice using copper pot stills, and then matured in a combination of ex-Kentucky bourbon and new American oak barrels. This process imparts a unique blend of flavors, combining the crispness of apples with the rich, warm notes of bourbon and oak. The result is a velvety, full-bodied brandy with a distinctive American character.