Cruz de Fuego Mezcal Madrecuishe

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Cruz de Fuego Mezcal Madrecuishe

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  • Mezcal produced in Santiago Matatl°n, Oaxaca
  • Maestra Mezcalera Margarita Blas & Carlos Mendez Blas
  • Distilled from 100% Madrecuishe (Agave karwinskii)
  • Cooked in conical earthen ovens
  • Milled using a stone tahona
  • Fermented in wooden vats calledtinas
  • Distilled twice using copper pot stills
  • Bright green herbal aromas set the stage for powerful fiber and vegetation cut with racy mineralityîlike moss growing on stone beside a river. Coursing throughout are whispers of bell pepper and honeydew, with a dry, clean finish that leaves you reaching for more.
  • 48% ABV

A stellar example of all the qualities that make Madrecuishe so beloved amongAgave karwinskiisubvarietals.

INFO:

Producer: Cruz de Fuego
Vintage: NV
Country: Mexico
Region: Oaxaca
Spirit Type: Agave / Sotol / Pox
Spirit Sub Type: Mezcal

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