In 2021, Romain decided to blend all five of his Vaillons parcels: Epinottes, Minots, Roncieres, Chatains and Vaillons itself. Between them, their ages average 40+ years, and since 2018 they have been certified agriculture biologique, otherwise known as organic. Romain raises the wine of each parcel in stainless steel tank, large neutral oak barrel or used Burgundy barrels depending on his appraisal of each. In 2021 the ratio is approximately 1/3 to each type of vessel. Romain finds his 2021 Vaillons "feminine and elegant wine, with a very long mouthfeel, of beautiful density."

Alcohol by Volume: 13.0%

Varietal: CHARDONNAY