Kauai’s award-winning Koloa Rum has come of age! Kauai Reserve 12-Barrel Select Hawaiian Rum is artfully crafted in single batches, distilled from the finest Hawaiian sugarcane, then carefully aged for at least 3 years in select charred American white oak barrels at our distillery in Kalaheo, Kauai. The 12-barrel batch yields approximately 3500 bottles, each of which is carefully inspected and numbered to ensure Kauai Reserve Rum is of the highest quality, distinctly different, and uniquely Hawaiian.