Lying by the Cromarty Firth in the Northern Highlands, the Teaninch Distillery utilizes a long fermentation to produce fragrant, oily spirit with a distinct grassiness. It is aged in refill Oloroso Butts which have left a delightful bouquet of mixed herbs and spices on the nose with a touch of lavender coming through; it has developed a rounded, spicy and complex flavor with subtle notes of sweet pepper towards the finish. The restricted oak influence from the large 500L casks allows it to be bottled at cask strength to promote the distillery’s trademark herbaceousness.

Lying by the Cromarty Firth in the Northern Highlands, the Teaninch Distillery utilizes a long fermentation to produce fragrant, oily spirit with a distinct grassiness. We have aged this whisky in refill Oloroso Butts which have left a delightful bouquet of mixed herbs and spices on the nose with a touch of lavender coming through; it has developed a rounded, spicy and complex flavor with subtle notes of sweet pepper towards the finish. The restricted oak influence from the large 500L casks allowed us to bottle this at cask strength to promote the distillery’s trademark herbaceousness.