Nikka The Grain Whisky is crafted from seven unique personalities, with Coffey Grain from the Miyagikyo distillery at the core. This blend generates savory wheat aromas with a refreshing sharpness and a deep sweetness. Careful blending is practiced, ensuring balance of the unique flavors from the authentic style of each distillery.

This year's "Nikka Discovery" series limited edition bottling focuses on the diversity of grain whisky produced throughout the history of Nikka Whisky, an expression designed to highlight the past and future of grain whisky distillation, which has been instrumental to Nikka's founding and evolution. Careful blending is practiced, creating a beautiful chemistry of Nikka's wide variety of grain whiskies such as specially reserved old Coffey Grain and Coffey Malt and experimental new grain made from corn and rye.

Alcohol by Volume: 48.0%