Made from organically grown Amalfi sfusato lemons, known to be the finest in the world, and crafted according to a family recipe that dates back over 100 years.

Delicious, chewy flavors of freshly-zested lemons with an essence of faint, dried spice.

The story of Pallini Began in 1875 in the small village of Antrodoco, where Nicola Pallini started a family business. In 1917, the business was moved to the very heart of Rome, where it continued to grow and build a reputation for handcrafting fine, high quality spirits. Pallini created a true Italian masterpiece with its Limoncello but has continued the tradition of fine quality liqueurs with the introduction of two other unique flavors, Raspicello and Peachcello.

The story of Pallini Began in 1875 in the small village of Antrodoco, where Nicola Pallini started a family business. In 1917, the business was moved to the very heart of Rome, where it continued to grow and build a reputation for handcrafting fine, high quality spirits.

Proof/ABV: 52