San Antonio Lambrusco is crafted in the classic style from the region with a hint of natural sweetness. Therefore, it remains dry enough to compliment many cuisines. It is medium-bodied with fine effervescence. The intense ruby-red color and violet reflection accentuate the natural characteristics of cherry and strawberry on the palate.

Flavors of bright citrus, pear, and lime zest

San Antonio Specialty labels are the historic, original labels of the Riboli Family winery, used on their bottled wines dating to 1917. The labels showcase the artwork of the 16th century cathedral of San Antonio de Padua in northern Italy, home of St Anthony, the patron saint of the family’s founder, uncle Santo Cambianica. These wines are produced entirely of California grapes and represent both semi sweet and dry wines. These were the livelihood of the company and along with the sacramental communion wines, were the main wine types produced in the early days of southern California winemaking and grape-growing.

Proof/ABV: 7.5