Etrog Liqueur, is made from a rare heirloom citrus fruit grown in the Sequoia foothills of California on a small family farm. We use no preservatives, stabilizers, clarifiers, or artificial additives of any kind. The richness of our flavors, aromas and textures come from careful blending of exactly the right ingredients in perfect balance. It is gluten free, vegan and kosher for Passover. Never GMO. Never industrial.