'Villa Massa bottles the excellence and freshness of Italy's good food and drink, in a natural yet sophisticated way. As the first company to produce, market and sell limoncello both within Italy and aborad, we have a long history built on family traditions that have been handed down for over a century: we began producing artisanal Sorrento Limoncello in 1890 and, 100 years later, in 1991, Sergio and Stefano Massa founded Villa Massa to share the excellence of Sorrento liqueurs with the world.