A succulent and structured red blend, with complex layers of deep dark fruit, leather, and spice. Balanced and silky, to drink now or cellar for up to 15 years.

Aromas of black fruits and brown spice alongside preserves accented by notes of herb, oak spice and dried fruits. Plush and velvety in the mouth with a chocolate note with evident tannins that will lead to continue development as the wine ages. Savory and chewy upon entry, enjoyable now but will show well for 10-15 years at minimum.

As California's longest continuously operating winery, Beringer has been defining Napa Valley winemaking since it was founded by Jacob and Frederick Beringer in 1876. By continuing that pioneering spirit, Beringer established many 'firsts' as leaders in the wine industry. We were one of the first gravity fed facilities and among the first to operate using hand dug caves and cellars. We were the first to give public tours in 1934, starting a Napa Valley hospitality tradition. We are the first and only winery to have both a red and a white wine named #1 Wine of the Year by Wine Spectator Magazine. Today, we proudly celebrate and remain true to our pioneering legacy.

As California's longest continuously operating winery, Beringer has been defining Napa Valley winemaking since it was founded by Jacob and Frederick Beringer in 1876. By continuing that pioneering spirit, Beringer established many 'firsts' as leaders in the wine industry. We were one of the first gravity fed facilities and among the first to operate using hand dug caves and cellars. We were the first to give public tours in 1934, starting a Napa Valley hospitality tradition. We are the first and only winery to have both a red and a white wine named #1 Wine of the Year by Wine Spectator Magazine. Today, we proudly celebrate and remain true to our pioneering legacy.

Proof/ABV: 14.9