Our 2019 vintage shows candied watermelon and cherry aromas with notes of citrusy grapefruit, lemongrass and light peach flavors with a fresh, balanced finish.

In 1973, when Davis Bynum first released his small lot of single vineyard Pinot Noir from the famed Rochioli vineyard in Sonoma County's Russian River Valley, Pinot Noir was a relative stranger to the region, but the fickle grapes thrived in the unique terroir. The first to produce single vineyard Russian River Valley Pinot Noir, Davis Bynum was instrumental in bringing the prestige to Russian River Valley vineyards, still acclaimed as one of California's finest Chardonnay and Pinot Noir\n \n \n growing regions. Since 2007, the winery remains in the capable hands of proprietor Tom Klein who, along with winemaker Greg Morthole, honor the expertise and shared innovative winemaking spirit with founder, friend and mentor Davis Bynum. Humbled and proud to be carrying on the Davis Bynum legacy, Greg is committed to staying true to Bynum's philosophy. Through bold innovation in the vineyard and the cellar, his deft guidance keeps the winery moving forward, while never losing touch with the past. Today, more than forty years later, the heritage of Davis Bynum lives on through the hand-crafted creation of wines grown exclusively in Russian River Valley\n \nView More

Alcohol by Volume: 12.5%

Varietal: PINOT NOIR