At Pedroncelli, wine is second nature to us. We love to entertain and share our stories over an easy-drinking glass of red wine. The friendships made are more important than the varietal or the shape of the glass. From the fruity aromas to the lingering finish, this approachable red wine showcases the best of the blend. Aromas of blackberry, cherry and warm spice. Smooth tannins and light toasty oak notes frame the cherry, plum and vanilla flavors. It is a medium-bodied balanced wine with a round fruity finish and is made in a ready to drink style—no aging required.

Aromas of blackberry, cherry and warm spice. Smooth tannins and light toasty oak notes frame the black cherry, plum and vanilla. It is a medium-bodied harmonious wine with a round fruity finish. Made in a ready to drink style.

Our story is the immigrant experience coming to life as the American dream. Founded in 1927 by Giovanni & Giulia Pedroncelli we are a four-generation family winery and grape growers. We are here for the long term and sustainability comes naturally to us. Our wines tell the story of longevity, craftmanship and integrity-they tell the story of vintage and vineyard one glass at a time

Pedroncelli Winery was founded by Giovanni & Giulia Pedroncelli in 1927 when they purchased 25 acres of vineyard, a home and a shuttered winery (mid Prohibition). They farmed and sold the grapes until Repeal and now four generations of Pedroncellis call this home. Located in Geyserville, the family now farms 100 acres of grapes (Zinfandel and Cabernet Sauvignon chiefly among 9 varieties), and produces 50,000 cases of wine, all grown, harvested, aged and bottled at the winery nestled in the eastern hills of the Dry Creek Valley. Now women owned, the winery is led by President Julie Pedroncelli St. John and winemaker Montserrat Reece has been making wine for 17 vintages and counting.

Proof/ABV: 13